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Food Manufacturing

Flavour options for the meatless consumer

April 05, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Positive conditions for global poultry industry

March 04, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Traceability key to increased supply chain confidence: study

April 05, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Each year one in eight Canadians suffers with foodborne illness: report

May 14, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Researchers create food from non-food plants

April 16, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Ingredient can help extend shelf life

September 18, 2012 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Breeding plants can produce functional foods

May 23, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Founders sell craft brewery to RJ Brewers

April 24, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Carbon tax rebate levels the playing field for B.C.’s greenhouse growers

April 25, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Gatorade to remove controversial ingredient from its sports drinks in the U.S.

January 28, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Burgers in Canada are all beef

March 05, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Montreal institution on sale in grocery stores

March 04, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Olymel acquires one of Canada’s largest hog producers

January 22, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Food safety messages need to change behaviours

April 30, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

High-tech cranberry receiving station opens in B.C.

October 02, 2012 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Ingredient helps reduce sugar

June 30, 2012 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Most farmers recognize E. coli O157 threat

April 05, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Drought, low consumer confidence hit food manufacturing hard: report

September 20, 2012 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Decline in demand forces plant closure

April 17, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Irradiation key to reducing foodborne illness

July 17, 2012 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Nova Scotia to develop aquaculture regulations

May 09, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Ingredient reduces salt levels

May 14, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Food industry to have better access to experts

January 08, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Ingredient approved by Health Canada

March 05, 2013 | Food in Canada magazine staff | Article (online)

Sectors:
Food Manufacturing

Most Canadians want sodium reduction: survey

March 14, 2013 | Food in Canada magazine staff | Article (online)

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